Ukubhaka Kugesi Kagesi Yokungeniswa Kuhhavini Cast Iron Skillet Cast Iron Pan Steak plate
- Uhlobo:
- Amagrill
- Indawo Yomsuka:
- I-Hebei, China
- I gama le-brand:
- I-Forrest
- Inombolo Yemodeli:
- I-FRS-333N
- Uhlobo Lwegrill:
- Izitofu Zegesi
- Uhlobo Lwensimbi:
- Insimbi
- Isitifiketi:
- GS
- Igama lomkhiqizo:
- I-Cast Iron Skillet Cast I-Iron Pan Yokupheka Ukupheka
- Isicelo:
- Ikhaya.ngaphandle Bbq
- Usayizi:
- 27×26.5×4.4cm
- Isisindo:
- 3.0KG
- Ukwelashwa kwendawo:
- I-Vegetable Oil Coating
- Ilogo:
- Ilogo Engokwezifiso Yamukelwe
- Into:
- I-Heavy Duty Bbq Grill
- Ukusetshenziswa:
- Ukupheka KwekhishiUkubhakaBBQ
- Incazelo:
- I-Oven Grill kagesi
- Okubalulekile:
- I-Heavy Duty Cast Iron
Ukubhaka Kugesi Kagesi Yokungeniswa Kuhhavini Cast Iron Skillet Cast Iron Pan Steak plate
Imininingwane
Inombolo yento. | Frs-333N | Okubalulekile | Insimbi |
Umbala | Mnyama | Isitifiketi | I-FDA, i-LFGB, i-Eurofins |
Usayizi | 27×26.5×4.4;L43.5cm | Ukugqoka | Amafutha emifino |
isisindo | 3kg | Itheku | Tianjin/Ningbo/Shanghai |
Njengoba wonke umuntu azi ukuthi i-cast iron cookware iyintandokazi ekhishini lethu.I-Skillet iyipani elisetshenziselwa ukuthosa, ukushiswa, kanye nokudla okunsundu.Yenziwe nge-iron cast, inazo zonke izinzuzo ze-cast iron cookware, siyinongo lapho sikhiqiza.so ungasebenzisa ngokushesha lapho uletha ekhaya, futhi kwakulula ukuyihlanza.
1,insimbi yokusansimbi inokugcina ukushisa okuhlala isikhathi eside, isakaza ukushisa kahle kakhulu.ukugcina ukudla kufudumele.
2, ngokusebenzisa isiphuzo sangaphambi kwesikhathi ngamafutha ekhwalithi, izitsha zokupheka zensimbi ezisansimbi zicishe zingabi nanti.bese zingahlala ezizukulwaneni ngezizukulwane.
3,singaphinda futhi sibeke indawo enhle enombala woqweqwe lwawo ngaphandle nangaphakathi ukuze sihlobise ikhishi .isagcina ubuhle bensimbi ecijile, futhi kulula ukuyihlanza.
4,sonke sazi ukuthi iyi-cookware enempilo, lapho kusetshenziswa i-cookware ye-iron enongwe, inani elincane lensimbi elikhishelwa ekudleni liyinzuzo empilweni yethu.
1.Supply to USA, Europe, and Austrilia
2.Nakuba sezidumile kusukela ngeminyaka yawo-1990s, amapani anjalo atuswa kakhulu kubantu abahlala emafulethini nakubantu abahlala ezindaweni lapho ukupheka ngaphandle kungenakwenzeka ngenxa yezizathu zesimo sezulu.
♣ Ngaphambi kokupheka, sebenzisa amafutha emifino endaweni yokupheka epanini lakho bese ushisa ngaphambili kancane.
♣ Uma isitsha sesishisiwe kahle, usulungele ukupheka.
♣ Ukulungiselelwa kwezinga lokushisa eliphansi ukuya kwamaphakathi kwanele kuzinhlelo zokusebenza eziningi zokupheka.
♣SICELA UKHUMBULE: Ngaso sonke isikhathi sebenzisa i-oven mitt ukuze uvimbele ukusha lapho ukhipha amapani kuhhavini noma ku-stovetop.
♣Ngemva kokupheka, hlanza i-pan yakho ngebhulashi lenayiloni noma isipontshi namanzi ashisayo anensipho.Iziwashi eziqinile nama-abrasives akufanele neze zisetshenziswe.(Gwema ukufaka ipani elishisayo emanzini abandayo. Ukushaqeka okushisayo kungenzeka kubangele insimbi igoqe noma iqhekeke).
♣ Ithawula lome ngokushesha futhi usebenzise i-coating elula yamafutha epanini ngenkathi lisafudumele.
♣Gcina endaweni epholile, neyomile.
1. Ukwamukela Ukukhiqiza kwe-OEM: Umkhiqizo, Iphakheji...
2. I-oda lesampula
3. Sizokuphendula ngombuzo wakho emahoreni angama-24.
4. ngemva kokuthumela, sizokulandelela imikhiqizo kanye njalo ezinsukwini ezimbili, uze uthole imikhiqizo.Lapho uthola i
izimpahla, zihlole, futhi unginikeze impendulo.Uma unemibuzo mayelana nenkinga, xhumana nathi, sizokunikeza
indlela yokuxazulula inkinga yakho.
Iphakheji kanye Nokuthunyelwa:
FAQ
Q1.Ithini imigomo yakho yokupakisha?
A: Ngokuvamile, sipakisha izimpahla zethu emabhokisini amhlophe angathathi hlangothi kanye namabhokisi ansundu.Uma ubhalise ngokusemthethweni ilungelo lobunikazi,
singapakisha izimpahla emabhokisini akho anegama ngemuva kokuthola izincwadi zakho zokugunyaza.
Q2.Ithini imigomo yakho yokukhokha?
A: T/T 30% njengediphozithi, kanye no-70% ngaphambi kokulethwa.Sizokubonisa izithombe zemikhiqizo namaphakhejingaphambi kokuthi ukhokhe ibhalansi.
Q3.Ithini imigomo yakho yokulethwa?
A: EXW, FOB, CFR, CIF, DDU.
Q4.Kuthiwani ngesikhathi sakho sokulethwa?
IMP: Ngokuvamile, kuzothatha izinsuku ezingu-30 kuya kwezingu-60 ngemva kokuthola inkokhelo yakho kusengaphambili.Isikhathi esithile sokulethwa sincike
ezintweni kanye nenani le-oda lakho.
Q5.Ungakwazi yini ukukhiqiza ngokwamasampula?
A: Yebo, singakhiqiza ngamasampula akho noma imidwebo yobuchwepheshe.Singakha isikhunta kanye nezakhiwo.
Q6.Ithini isampula yenqubomgomo yakho?
A: Singahlinzeka ngesampula uma sinezingxenye ezilungile esitokweni, kodwa amakhasimende kufanele akhokhe izindleko zesampula futhi
izindleko ze-courier.
Q7.Ingabe uyazivivinya zonke izimpahla zakho ngaphambi kokulethwa?
A: Yebo, sinesivivinyo esingu-100% ngaphambi kokulethwa
Q8: Ulenza kanjani ibhizinisi lethu libe yisikhathi eside nobudlelwano obuhle?
A:1.Sigcina izinga elihle nezintengo ezincintisanayo ukuze siqinisekise ukuthi amakhasimende ethu ayazuza;
2. Sihlonipha wonke amakhasimende njengomngane wethu futhi senza ibhizinisi ngobuqotho futhi senze ubungane nawo,
kungakhathaliseki ukuthi bavelaphi.
Noma yiziphi izithakazelo, Sicela ukhululekeothintana nayethina!Ngiyabonga