I-rectangular cast iron iron ekheniwe ngaphambilini ye-bbq grill plate enezibambo zensimbi engagqwali
- Uhlobo:
- Amapani
- Uhlobo lwamapani:
- Ama-griddles & Grill Pans
- Uhlobo Lwensimbi:
- Insimbi
- Isitifiketi:
- I-FDA, LFGB, Sgs
- Isici:
- Esimeme
- Indawo Yomsuka:
- I-Hebei, China
- I gama le-brand:
- FORREST
- Inombolo Yemodeli:
- FRS-316
- Igama lomkhiqizo:
- ipuleti le-grill ye-bbq eshintshwayo esetshenziswe ngaphambilini
- impahla:
- Insimbi
- ukwelashwa kwendawo:
- efakwe ngaphambili ngamafutha yemifino
- Okubalulekile:
- Insimbi
- Ukusetshenziswa:
- Ukupheka Kwasekhaya
- Incazelo:
- I-Frying Pan Cast I-Iron Pan
- Phansi:
- Kuvunguza
- Isibambo:
- Isibambo Sensimbi Engagqwali
- Usayizi:
- 16/18/20/22/24/26/28/30/32cm
- Ngaphakathi:
- I-Nonstick Coatig
Ipuleti le-grill yamalahle elinonxande elivuthwe ngaphambili
UKUSEBENZISA&NAKEKELA:
uNgaphambi kokupheka, gcoba amafutha emifino endaweni yokupheka epanini lakho bese ushisa ngaphambili kancane.
uONjengoba isitsha sesishiswe kahle, usulungele ukupheka.
uIzinga lokushisa eliphansi kuya elimaphakathi lanele iningi lezinhlelo zokusebenza zokupheka.
uSICELA UKHUMBULE: Ngaso sonke isikhathi sebenzisa i-oven mitt ukuze uvimbele ukusha lapho ukhipha amapani kuhhavini noma ku-stovetop.
uNgemva kokupheka, hlanza ipani lakho ngebhulashi lenayiloni noma isipontshi namanzi ashisayo anensipho.Iziwashi eziqinile nama-abrasives akufanele neze zisetshenziswe.(Gwema ukufaka ipani elishisayo emanzini abandayo. Ukushaqeka okushisayo kungenzeka kubangele insimbi igoqe noma iqhekeke).
uIthawula lome ngokushesha futhi ufake amafutha omfushane kancane epanini lisafudumele.
uGcina endaweni epholile, eyomile.
| Into No. | FRS-316 |
| ukwelashwa kwendawo | efakwe ngaphambili ngamafutha yemifino |
| usayizi | 43 * 23cm 27*21cm |
| ISItifiketi | I-FDA SGS LFGB |
| SEBENZISA | Hlanza ngamanzi ashisayo (ungasebenzisi insipho), futhi wome kahle. Ngaphambi kokupheka, sebenzisa amafutha emifino endaweni yokupheka epanini lakho bese ushisa i-pan kancane kancane (njalo qala ekushiseni okuphansi, ukwandisa izinga lokushisa kancane kancane). Uma isitsha sesishiswe kahle, usulungele ukupheka. ICEBISO: Gwema ukupheka ukudla okubanda kakhulu epanini, ngoba lokhu kungakhuthaza ukunamathela. SICELA UKHUMBULE: Izibambo zizoshisa kakhulu kuhhavini, naku-stovetop.Ngaso sonke isikhathi sebenzisa i-oven mitt ukuze uvimbele ukusha lapho ukhipha amapani kuhhavini noma ku-stovetop. |
| UKUNAKEKELA NOKUHLANZA | Ngemva kokupheka, hlanza isitsha ngebhulashi lenayiloni eliqinile namanzi ashisayo.Ukusebenzisa insipho akunconyiwe, futhi izihlanzi ezinokhahlo akufanele neze zisetshenziswe.(Gwema ukufaka isitsha esishisayo emanzini abandayo. Ukushisa okushisayo kungenzeka kubangele insimbi igoqe noma iqhekeke). ICEBISO: Uma unenkinga yokukhipha ukudla okunamathele, bilisa amanzi epanini lakho imizuzu embalwa ukuze ukhulule izinsalela, wenze kube lula ukukususa. Ithawula lome ngokushesha bese ugcoba amafutha amancane esitsheni sisafudumele. ICEBISO: Ungavumeli umoya wakho wensimbi wome, ngoba lokhu kungakhuthaza ukugqwala. Gcina endaweni epholile, eyomile.Uma unesembozo, noma isivalo, sesitsha sakho, faka ithawula lephepha eligoqiwe phakathi kwesivalo nesitsha esivumela umoya ukuba ujikeleze.Lokhu kuvimbela umswakama ekuqoqeni ngaphakathi kwesitsha, okungabangela ukugqwala. ICEBISO: Uhhavini uyindawo enhle yokugcina insimbi yakho;khumbula nje ukuyisusa ngaphambi kokuvula ihhavini. UNGALINGE uwashe kumshini wokuwasha izitsha. Uma ngesizathu esithile isitsha sakho siba nephunga lensimbi noma ukunambitheka, noma mhlawumbe izindawo zokugqwala (mhlawumbe isihlobo esinenhloso enhle sigeze isitsha sakho emshinini wokuwasha izitsha noma ngensipho sicabanga ukuthi siyasiza), ungesabi.Mane ukhuhle ukugqwala usebenzisa ibanga elihle kakhulu le-sandpaper noma uboya bensimbi bese ubhekisa esigabeni sethu ISAZISO OMKHIQIZO OBALULEKILE: Uma une-Griddle , qiniseka ukuthi uyibeke phezu kwezishisi ezimbili, uvumele igridi ukuthi ifudumale ngokulinganayo futhi ugweme ukuphumula kwengcindezi noma ukungqubuzana.Kuhle futhi ukushisa i-griddle kuhhavini ngaphambi kokubeka izimbawula phezu kwesitofu. |
| kabusha isizini | Faka kabusha isizini yakho ye-Cast Iron Ngenkathi ugcina isinongo (njengaseSinyathelweni sesi-5 ngenhla) kufanele ugcine i-Cast Iron yakho isesimweni esihle, ngesinye isikhathi ungase udinge ukuphinda inqubo yesinongo.Uma ukudla kunamathela phezulu, noma ubona umbala ompunga, phinda inqubo yesinongo: Geza izinto zokupheka ngamanzi ashisayo, anensipho kanye nebhulashi eliqinile.(Kulungile ukusebenzisa insipho kulokhu ngoba ulungiselela ukuphinda upheke izitsha zokupheka). Hlanza futhi wome ngokuphelele. Gcoba isinqamuleli esiqinile semifino encibilikisiwe encibilikisiwe (noma uwoyela wokupheka ozikhethela sona) kumshini wokupheka (ngaphakathi nangaphandle). Beka ucwecwe lwe-aluminium endaweni yokubeka phansi kuhhavini ukuze ubambe noma yikuphi okuconsayo. Setha izinga lokushisa kuhhavini libe ngu-350 - 400 degrees F. Beka i-cookware ibheke phansi endaweni yokubeka engaphezulu kuhhavini. Bhaka i-cookware okungenani ihora elilodwa.Ngemuva kwehora, vala ihhavini bese uvumela i-cookware ukuthi iphole kuhhavini. Gcina izinto zokupheka zingamboziwe, endaweni eyomile uma zipholile. |
1) Ukupakishwa kwe-Cast Iron Cooware skillet Pan:
2)Ukuthumela:
-Nge-courier, njengaI-DHL, UPS, FEDEX,njll. Kungumnyango oya ku-doo, ngokuvamile3-4 izinsukuukufika.
-Ngomoyaesikhumulweni sezindiza, ngokuvamile5-7 izinsukuukufika.
-Ngasolwandleukuya echwebeni lolwandle, uauallyIzinsuku ezingu-15-30ukufika.
Uma isikhathi sakho sokulethwa siphuthuma kakhulu, siphakamisa ukuthi ukhethe i-courier noma ngomoya.
Uma kungenjalo, sikweluleka olwandle, ishibhile kakhulu.
Q: Iyini i-MOQ yakho?
A: Imvamisa i-MOQ yethu ngama-pcs angama-500.Kodwa samukela inani eliphansi le-oda lakho lesilingo.Sicela uzizwe ukhululekile ukusitshela ukuthi zingaki izingcezu ozidingayo, sizobala izindleko ngokuhambisanayo, sithemba ukuthi ungafaka ama-oda amakhulu ngemva kokuhlola ikhwalithi yemikhiqizo yethu futhi wazi insizakalo yethu.
Umbuzo: Ngingakwazi ukuthola amasampula?
A: Impela.Ngokuvamile sihlinzeka ngesampula ephumayo mahhala.Kodwa inkokhiso encane yesampula yemiklamo yangokwezifiso.Inkokhelo yamasampuli iyabuyiselwa uma i-oda lifika enanini elithile.Ngokuvamile sithumela amasampula nge-FEDEX, UPS, TNT noma i-DHL.Uma une-akhawunti yenkampani yenethiwekhi, kuzoba kuhle ukuthumela nge-akhawunti yakho, uma kungenjalo, ungakhokha inkokhiso yezimpahla kupapa wethu, sizokuthumela nge-akhawunti yethu.Kuthatha cishe izinsuku ezingama-2-4 ukufika.
Q: Singakanani isikhathi sokuhola sesampula?
A: Kumasampuli akhona, kuthatha izinsuku ezingu-2-3.Bakhululekile.Uma ufuna imiklamo yakho, kuthatha izinsuku ezingu-5-7, ngaphansi kwemiklamo yakho ukuthi idinga isikrini esisha sokuphrinta, njll.
Q: Singakanani isikhathi sokuhola sokukhiqiza?
A: Kuthatha izinsuku ezingama-30 ku-MOQ.Sinomthamo omkhulu wokukhiqiza, ongaqinisekisa isikhathi sokulethwa okusheshayo ngisho nangenani elikhulu.
Umbuzo: Iyiphi ifomethi yefayela oyidingayo uma ngifuna idizayini yami?
A: Sinomklami wethu endlini.Ukuze ukwazi ukuhlinzeka nge-JPG, AI, cdr noma i-PDF, njll. Sizokwenza umdwebo we-3D wesikhunta noma isikrini sokuphrinta ukuze uthole ukuqinisekiswa kwakho kokugcina ngokusekelwe kumasu.
Umbuzo: Mingaki imibala etholakalayo?
A: Sifanisa imibala ne-Pantone Matching System.Ngakho ungavele usitshele ikhodi yombala ye-Pantone oyidingayo.Sizofanisa imibala.Noma sizoncoma imibala ethile edumile kuwe.
Q: Yiziphi izinhlobo zesitifiketi ongaba nazo?
I-FDA, i-LFGB, i-SGS
Q:Ithini isikhathi sakho sokukhokha?
A: Isikhathi sethu sokukhokha esivamile ngu-TT 30% wediphozithi ngemva kokusayinwa kwe-oda kanye no-70% uma kuqhathaniswa nekhophi ye-B/L.Samukela futhi i-LC lapho sibona.
1).I-Canton Fair:
123th Canton Fair BoothInombolo:2.1N12Kusukela ngomhlaka-23 Ephreli kuya kumhla zingama-27.2018
Alisa Chow- 0086 15383019351
Amahora angu-1.24 isevisi ye-inthanethi.
2. Isevisi engcono kakhulu yokuthengisa kwangaphambili & emva kokuthengisa.
3. Izinsuku ezingu-50 ngemva kokuthola ukuthunyelwa kwediphozi.
4. Sizokhetha inkampani yokuthumela ngenkonzo enhle kanye nenani eliphansi kuwe.
