Ibhodwe Yokupheka Ewunxande I-Cast Yakudala Yensimbi Yokubhaka Ene-enameled Isitsha Sokubhaka Esosa I-Lassagan Pan
- Uhlobo:
- Izitsha zokubhaka namapani
- Uhlobo lwezitsha zokubhaka namapani:
- Ipani Yokugazinga
- Okubalulekile:
- Insimbi
- Isitifiketi:
- I-FDA, i-LFGB, i-SGS
- Isici:
- I-Eco-Friendly
- Indawo Yomsuka:
- I-Hebei, China
- I gama le-brand:
- FORREST
- Inombolo Yemodeli:
- FRS-730
- Igama Lomkhiqizo:
- I-Cast Iron Baking Pan
- Ukusetshenziswa:
- Ikhaya
- Isimo:
- Unxande
- Umbala:
- Imibalabala
- Igama:
- I-Cast Iron Roasting Pan
- Ukupakisha:
- Ibhokisi
- I-MOQ:
- 500pcs
- Ukugqoka:
- Ifakwe enameleli
- Into:
- Amasethi e-Non Stick Baking Tray
Ukuhlanza Insimbi Yakho Yokuphonswa Koqweqwe Lwakho
uVumela izinto zokupheka ziphole ngaphambi kokuwashwa.
uGeza izandla ngamanzi anensipho afudumele ukuze ulondoloze ukubukeka kwangempela kwe-cookware.
uSula isitsha sokupheka ngokushesha.
uSebenzisa kuphela amaphedi epulasitiki noma enayiloni ukuze ugweme ukulimaza koqweqwe lwawo.
uUkuze uthole amabala aqhubekayo, cwilisa ingaphakathi le-cookware amahora angu-2 kuya kwangu-3
uUkuze ususe noma yikuphi okubhakwe ezinsalela zokudla, bilisa ingxube yamanzi enkomishi engu-1 nezipuni ezimbili zokubhaka soda ku-cookware.
uUngaphakamiseli phansi isivalo ebhodweni, lokho kusho ukuthi uqweqwe lwawo alukwazi ukuthintana ngokuqondile,
lokho kuzodala ukuklwebheka phezulu.
