I-Round Cast iron cookware efakwe isinongo yangaphambi kwesikhathi ye-cookware yepani/amapani ane-Wooden Base Tary FDA,LEGB,Eurofins egunyaziwe
- Uhlobo:
- Amapani
- Isitofu Esisebenzayo:
- Ukusetshenziswa Okujwayelekile Kwegesi Ne-Induction Cooker
- Uhlobo lomsebenzi:
- Ayikho i-Lampblack
- Uhlobo Lwekhava Yembiza:
- Ngaphandle Kwekhava Yembiza
- Ububanzi:
- 24cm
- Uhlobo lwamapani:
- Amapani okuthosa namakhono
- Uhlobo Lwensimbi:
- Insimbi
- Isitifiketi:
- I-FDA, LFGB, Sgs
- Isici:
- Iqinile, Igcwele
- Indawo Yomsuka:
- I-Hebei, China
- I gama le-brand:
- I-Forrest
- Inombolo Yemodeli:
- FRS-224
- Usayizi(1):
- Dia22*2.5cm
- Usayizi(2):
- Usayizi 25 * 3cm
- I-UNIT NW(1):
- 1.4kg
- I-UNIT NW(2):
- 1.8kg
- Ukupakisha:
- Ibhokisi Lombala
- Isibambo:
- I-Cast Iron Handle
- Isimo:
- Umumo Oyindilinga
- Ilogo:
- Ilogo eyenziwe ngokwezifiso
- Isicelo:
- I-Garden Fry Pan
- I-Coating yangaphandle:
- Amafutha Emifino
Imininingwane
1.Supply to USA, Europe, and Austrilia
2.Nakuba sezidumile kusukela ngeminyaka yawo-1990s, amapani anjalo atuswa kabanzi kubantu abahlala emafulethini nakubantu abahlala ezindaweni lapho ukupheka ngaphandle kungenakwenzeka ngenxa yezizathu zesimo sezulu.
.♣ Ngaphambi kokupheka, gcoba amafutha emifino endaweni yokupheka epanini lakho bese ushisa ngaphambili kancane.
♣ Uma isitsha sesishisiwe kahle, usulungele ukupheka.
♣ Ukulungiselelwa kwezinga lokushisa eliphansi ukuya kwamaphakathi kwanele kuzinhlelo zokusebenza eziningi zokupheka.
♣SICELA UKHUMBULE: Ngaso sonke isikhathi sebenzisa i-oven mitt ukuze uvimbele ukusha lapho ukhipha amapani kuhhavini noma ku-stovetop.
♣Ngemva kokupheka, hlanza i-pan yakho ngebhulashi lenayiloni noma isipontshi namanzi ashisayo anensipho.Iziwashi eziqinile nama-abrasives akufanele neze zisetshenziswe.(Gwema ukufaka ipani elishisayo emanzini abandayo. Ukushaqeka okushisayo kungenzeka kubangele insimbi igoqe noma iqhekeke).
♣ Ithawula lome ngokushesha futhi usebenzise i-coating elula yamafutha epanini ngenkathi lisafudumele.
♣Gcina endaweni epholile, neyomile.
1. Ukwamukela Ukukhiqiza kwe-OEM: Umkhiqizo, Iphakheji...
2. I-oda lesampula
3. Sizokuphendula ngombuzo wakho emahoreni angama-24.
4. ngemva kokuthumela, sizokulandelela imikhiqizo kanye njalo ezinsukwini ezimbili, uze uthole imikhiqizo.Lapho uthola i
izimpahla, zihlole, futhi unginikeze impendulo.Uma unemibuzo mayelana nenkinga, xhumana nathi, sizokunikeza
indlela yokuxazulula inkinga yakho.
Q1.Ithini imigomo yakho yokupakisha?
A: Ngokuvamile, sipakisha izimpahla zethu emabhokisini amhlophe angathathi hlangothi kanye namabhokisi ansundu.Uma ubhalise ngokusemthethweni ilungelo lobunikazi,
singapakisha izimpahla emabhokisini akho anegama ngemuva kokuthola izincwadi zakho zokugunyaza.
Q2.Ithini imigomo yakho yokukhokha?
A: T/T 30% njengediphozithi, kanye no-70% ngaphambi kokulethwa.Sizokubonisa izithombe zemikhiqizo namaphakheji
ngaphambi kokuba ukhokhe imali esele.
Q3.Ithini imigomo yakho yokulethwa?
A: EXW, FOB, CFR, CIF, DDU.
Q4.Kuthiwani ngesikhathi sakho sokulethwa?
IMP: Ngokuvamile, kuzothatha izinsuku ezingu-30 kuya kwezingu-60 ngemva kokuthola inkokhelo yakho kusengaphambili.Isikhathi esithile sokulethwa sincike
ezintweni kanye nenani le-oda lakho.
Q5.Ungakwazi yini ukukhiqiza ngokwamasampula?
A: Yebo, singakhiqiza ngamasampula akho noma imidwebo yobuchwepheshe.Singakha isikhunta kanye nezakhiwo.
Q6.Ithini isampula yenqubomgomo yakho?
A: Singahlinzeka ngesampula uma sinezingxenye ezilungile esitokweni, kodwa amakhasimende kufanele akhokhe izindleko zesampula futhi
izindleko ze-courier.
Q7.Ingabe uyazivivinya zonke izimpahla zakho ngaphambi kokulethwa?
A: Yebo, sinesivivinyo esingu-100% ngaphambi kokulethwa
Q8: Ulenza kanjani ibhizinisi lethu libe yisikhathi eside nobudlelwano obuhle?
A:1.Sigcina izinga elihle nezintengo ezincintisanayo ukuze siqinisekise ukuthi amakhasimende ethu ayazuza;
2. Sihlonipha wonke amakhasimende njengomngane wethu futhi senza ibhizinisi ngobuqotho futhi senze ubungane nawo,
kungakhathaliseki ukuthi bavelaphi.
