Isisindo se-Cast Iron Steak Cindezela ngesibambo sokhuni se-cast iron cindezela ukuze uthole izoso

Incazelo emfushane:

Thumela i-imeyili kithi Landa njenge-PDF

Imininingwane Yomkhiqizo

FAQ

Omaka bomkhiqizo

Uhlolojikelele

Imininingwane Esheshayo

Uhlobo:: Amathuluzi Enyama Nezinkukhu

Okubalulekile:: Insimbi

Uhlobo Lwensimbi:: Insimbi

Isitifiketi:: Sgs

Isici:: Esimeme

Indawo Yomsuka:: I-Hebei, China

I gama le-brand:: FORREST

Inombolo Yemodeli:: FRS-436

Igama Lomkhiqizo:

Isisindo se-Cast Iron Steak Cindezela ngesibambo sokhuni se-cast iron grill press

Usayizi:

Usayizi 17.5 × 6.8cm

Isimo:

Round cast iron BBQ Grill Cindezela

Isisindo:

1.1kg

Ukugqoka:

I-Vegetable Oil Pre-seasoned

Bamba impahla:

Isibambo sokhuni

Isampula:

Isampula Yamukelwe

Ukwelashwa kwendawo:

Amafutha Emifino Angaphambi kwesizini

Ukusetshenziswa:

I-BBQ Iron Press

Ilogo:

Ilogo Engokwezifiso Yamukelwe

Isisindo se-Cast Iron Steak Cindezela ngesibambo sokhuni se-cast iron cindezela ukuze uthole izoso

Imininingwane

Inombolo yento.	Frs-436	Okubalulekile	Insimbi
Umbala	Mnyama	Isitifiketi	I-FDA, i-LFGB, i-Eurofins
Usayizi	φ17.5×26.8cm	Ukugqoka	Amafutha emifino
isisindo	1.1kg	Itheku	Tianjin/Ningbo/Shanghai

Izici zethu ze-Cast Iron Steak Weight Grill Press:

IKHWALITHI EPHEZULU- I-Heavy Duty kanye nebanga Lezentengiso ngesibambo sokhuni.ubuso besiteshi.Iphansi elifakwe umbhalo ukuze ugweme ukushelela nokunyakaza

IPHELELE KUZO ZONKE IZINHLOBO ZOKUPHAKA- Kuhle ukusetshenziswa emlilweni, kuma-bbqs, emaphathini nakuzo zonke izinhlobo zemicimbi yangaphandle neyasendlini.Ilungele ukupheka ama-patties, ubhekeni nezinye izinyama ngaphandle kokugoqa

SHESHA UKUPHEKA KWAKHO- Sheshisa isikhathi sokupheka ku-steaks, ama-burgers, ubhekeni nokunye.Cindezela unxande we-cast iron grill ukuze ucindezele amafutha avela enyameni noma ukucaba ubhekeni.Ilungele ukusetshenziswa nobhekeni, inyama yenkomo, amabhega, izinkukhu, isinkwa esiyisicaba, amasemishi athosiwe, ipanini, ama-quesadilla nokunye.

ISIBAMBA SOKHUNI– Ukhuni olubushelelezi, isibambo sokuthinta esipholile.Idizayinelwe ukuthi ihlale ipholile ngesikhathi sokupheka AKUKHO MESS - Ihlanza kalula;Insipho yokugeza izandla kuphela.

Imikhiqizo Ehlobene

1.Supply to USA, Europe, and Austrilia

2.Nakuba sezidumile kusukela ngeminyaka yawo-1990s, amapani anjalo atuswa kakhulu kubantu abahlala emafulethini nakubantu abahlala ezindaweni lapho ukupheka ngaphandle kungenakwenzeka ngenxa yezizathu zesimo sezulu.

♣ Ngaphambi kokupheka, sebenzisa amafutha emifino endaweni yokupheka epanini lakho bese ushisa ngaphambili kancane.

♣ Uma isitsha sesishisiwe kahle, usulungele ukupheka.

♣ Ukulungiselelwa kwezinga lokushisa eliphansi ukuya kwamaphakathi kwanele kuzinhlelo zokusebenza eziningi zokupheka.

♣SICELA UKHUMBULE: Ngaso sonke isikhathi sebenzisa i-oven mitt ukuze uvimbele ukusha lapho ukhipha amapani kuhhavini noma ku-stovetop.

♣Ngemva kokupheka, hlanza i-pan yakho ngebhulashi lenayiloni noma isipontshi namanzi ashisayo anensipho.Iziwashi eziqinile nama-abrasives akufanele neze zisetshenziswe.(Gwema ukufaka ipani elishisayo emanzini abandayo. Ukushaqeka okushisayo kungenzeka kubangele insimbi igoqe noma iqhekeke).

♣ Ithawula lome ngokushesha futhi usebenzise i-coating elula yamafutha epanini ngenkathi lisafudumele.

♣Gcina endaweni epholile, neyomile.

1. Ukwamukela Ukukhiqiza kwe-OEM: Umkhiqizo, Iphakheji...
2. I-oda lesampula
3. Sizokuphendula ngombuzo wakho emahoreni angama-24.
4. ngemva kokuthumela, sizokulandelela imikhiqizo kanye njalo ezinsukwini ezimbili, uze uthole imikhiqizo.Lapho uthola i
izimpahla, zihlole, futhi unginikeze impendulo.Uma unemibuzo mayelana nenkinga, xhumana nathi, sizokunikeza
indlela yokuxazulula inkinga yakho.

Iphakheji kanye Nokuthunyelwa:

FAQ

Q1.Ithini imigomo yakho yokupakisha?
A: Ngokuvamile, sipakisha izimpahla zethu emabhokisini amhlophe angathathi hlangothi kanye namabhokisi ansundu.Uma ubhalise ngokusemthethweni ilungelo lobunikazi,
singapakisha izimpahla emabhokisini akho anegama ngemuva kokuthola izincwadi zakho zokugunyaza.

Q2.Ithini imigomo yakho yokukhokha?
A: T/T 30% njengediphozithi, kanye no-70% ngaphambi kokulethwa.Sizokubonisa izithombe zemikhiqizo namaphakhejingaphambi kokuthi ukhokhe ibhalansi.

Q3.Ithini imigomo yakho yokulethwa?
A: EXW, FOB, CFR, CIF, DDU.

Q4.Kuthiwani ngesikhathi sakho sokulethwa?
IMP: Ngokuvamile, kuzothatha izinsuku ezingu-30 kuya kwezingu-60 ngemva kokuthola inkokhelo yakho kusengaphambili.Isikhathi esithile sokulethwa sincike
ezintweni kanye nenani le-oda lakho.

Q5.Ungakwazi yini ukukhiqiza ngokwamasampula?
A: Yebo, singakhiqiza ngamasampula akho noma imidwebo yobuchwepheshe.Singakha isikhunta kanye nezakhiwo.

Q6.Ithini isampula yenqubomgomo yakho?
A: Singahlinzeka ngesampula uma sinezingxenye ezilungile esitokweni, kodwa amakhasimende kufanele akhokhe izindleko zesampula futhi
izindleko ze-courier.

Q7.Ingabe uyazivivinya zonke izimpahla zakho ngaphambi kokulethwa?
A: Yebo, sinesivivinyo esingu-100% ngaphambi kokulethwa

Q8: Ulenza kanjani ibhizinisi lethu libe yisikhathi eside nobudlelwano obuhle?
A:1.Sigcina izinga elihle nezintengo ezincintisanayo ukuze siqinisekise ukuthi amakhasimende ethu ayazuza;
2. Sihlonipha wonke amakhasimende njengomngane wethu futhi senza ibhizinisi ngobuqotho futhi senze ubungane nawo,
kungakhathaliseki ukuthi bavelaphi.