Amafutha emifino anongwe ngaphambilini Dia 35cm epanini lokuthosa eliyindilinga phonsa ipani ye-pizza yensimbi

Amafutha emifino anongwe ngaphambilini Dia 35cm epanini lokuthosa eliyindilinga cast iron iron pizza pan Isithombe esifakiwe

Incazelo emfushane:

Thumela i-imeyili kithi Landa njenge-PDF

Imininingwane Yomkhiqizo

FAQ

Omaka bomkhiqizo

Uhlolojikelele

Imininingwane Esheshayo

Uhlobo:: Amapani

Isitofu Esisebenzayo:: Ukusetshenziswa Okujwayelekile Kwegesi Ne-Induction Cooker

Uhlobo lomsebenzi:: Ayikho i-Lampblack

Uhlobo Lwekhava Yembiza:: Ngaphandle Kwekhava Yembiza

Uhlobo lwamapani:: Amapani okuthosa namakhono

Uhlobo Lwensimbi:: Insimbi

Isitifiketi:: I-FDA, LFGB, Sgs

Isici:: Iqinile, Igcwele

Indawo Yomsuka:: I-Hebei, China

I gama le-brand:: I-Forrest

Inombolo Yemodeli:: FRS-313

Isibambo:

Izibambo ezimbili zensimbi ezisansimbi

igama lomkhiqizo:

phonsa i-pizza pan yensimbi

Umbala:

Mnyama

Ukugqoka:

Amafutha Emifino

Ilogo:

Ilogo eyenziwe ngokwezifiso

Isimo:

Umjikelezo

Ukupakisha:

umbala ibhokisi Brown Ibhokisi ibhokisi elimhlophe

Usayizi:

35cm

Amapani:

Amapani Okuthosa Namakhono, Amapani Okuthosa Namakhono

I-OEM:

Professional OEM Cookware

Amafutha emifino anongwe ngaphambilini Dia 35cm epanini lokuthosa eliyindilinga phonsa ipani ye-pizza yensimbi

Imininingwane

Inombolo yento.	FRS-313	Okubalulekile	Insimbi
Umbala	Mnyama	Isitifiketi	I-FDA, i-LFGB, i-Eurofins
Usayizi	42×Φ35×3cm	Ukugqoka	Amafutha emifino
Isimo	Umjikelezo	Itheku	Tianjin/Ningbo/Shanghai

Njengoba wonke umuntu azi ukuthi i-cast iron cookware iyintandokazi ekhishini lethu, kungani kuyisinqumo esihle ezinhlotsheni eziningi zezitsha?
I-1,i-cast iron inokugcina ukushisa okuhlala isikhathi eside, isakaza ukushisa kahle kakhulu.le nzuzo iyenza ifaneleke kakhulu "i-stove top to table top".igcina ukudla kufudumele.
2, ngokusebenzisa isiphuzo sangaphambi kwesikhathi ngamafutha ekhwalithi, izitsha zokupheka zensimbi ezisansimbi zicishe zingabi nanti.bese zingahlala ezizukulwaneni ngezizukulwane.
3,singaphinda futhi sibeke indawo enhle enombala woqweqwe lwawo ngaphandle nangaphakathi ukuze sihlobise ikhishi .isagcina ubuhle bensimbi ecijile, futhi kulula ukuyihlanza.
4,sonke sazi ukuthi iyi-cookware enempilo, lapho kusetshenziswa i-cookware ye-iron enongwe, inani elincane lensimbi elikhishelwa ekudleni liyinzuzo empilweni yethu.
Sekukonke, izici ezinempilo, ezihlala isikhathi eside, nezinhle zokufudumeza zenze izitsha zokupheka zensimbi zaba into eyisibopho emakhishini amaningi.Izindawo ezinoqweqwe oluqinile zinikeza imibala kanye nokuhlanza okulula.

1.Supply to USA, Europe, and Austrilia
2.Nakuba sezidumile kusukela ngeminyaka yawo-1990s, amapani anjalo atuswa kakhulu kubantu abahlala emafulethini nakubantu abahlala ezindaweni lapho ukupheka ngaphandle kungenakwenzeka ngenxa yezizathu zesimo sezulu.

♣ Ngaphambi kokupheka, sebenzisa amafutha emifino endaweni yokupheka epanini lakho bese ushisa ngaphambili kancane.

♣ Uma isitsha sesishisiwe kahle, usulungele ukupheka.

♣ Ukulungiselelwa kwezinga lokushisa eliphansi ukuya kwamaphakathi kwanele kuzinhlelo zokusebenza eziningi zokupheka.

♣SICELA UKHUMBULE: Ngaso sonke isikhathi sebenzisa i-oven mitt ukuze uvimbele ukusha lapho ukhipha amapani kuhhavini noma ku-stovetop.

♣Ngemva kokupheka, hlanza i-pan yakho ngebhulashi lenayiloni noma isipontshi namanzi ashisayo anensipho.Iziwashi eziqinile nama-abrasives akufanele neze zisetshenziswe.(Gwema ukufaka ipani elishisayo emanzini abandayo. Ukushaqeka okushisayo kungenzeka kubangele insimbi igoqe noma iqhekeke).

♣ Ithawula lome ngokushesha futhi usebenzise i-coating elula yamafutha epanini ngenkathi lisafudumele.

♣Gcina endaweni epholile, neyomile.

1. Ukwamukela Ukukhiqiza kwe-OEM: Umkhiqizo, Iphakheji...
2. I-oda lesampula
3. Sizokuphendula ngombuzo wakho emahoreni angama-24.
4. ngemva kokuthumela, sizokulandelela imikhiqizo kanye njalo ezinsukwini ezimbili, uze uthole imikhiqizo.Lapho uthola i
izimpahla, zihlole, futhi unginikeze impendulo.Uma unemibuzo mayelana nenkinga, xhumana nathi, sizokunikeza
indlela yokuxazulula inkinga yakho.

Imikhiqizo ehlobene:

Iphakheji kanye Nokuthunyelwa:

FAQ

Q1.Ithini imigomo yakho yokupakisha?
A: Ngokuvamile, sipakisha izimpahla zethu emabhokisini amhlophe angathathi hlangothi kanye namabhokisi ansundu.Uma ubhalise ngokusemthethweni ilungelo lobunikazi,
singapakisha izimpahla emabhokisini akho anegama ngemuva kokuthola izincwadi zakho zokugunyaza.

Q2.Ithini imigomo yakho yokukhokha?
A: T/T 30% njengediphozithi, kanye no-70% ngaphambi kokulethwa.Sizokubonisa izithombe zemikhiqizo namaphakhejingaphambi kokuthi ukhokhe ibhalansi.

Q3.Ithini imigomo yakho yokulethwa?
A: EXW, FOB, CFR, CIF, DDU.

Q4.Kuthiwani ngesikhathi sakho sokulethwa?
IMP: Ngokuvamile, kuzothatha izinsuku ezingu-30 kuya kwezingu-60 ngemva kokuthola inkokhelo yakho kusengaphambili.Isikhathi esithile sokulethwa sincike
ezintweni kanye nenani le-oda lakho.

Q5.Ungakwazi yini ukukhiqiza ngokwamasampula?
A: Yebo, singakhiqiza ngamasampula akho noma imidwebo yobuchwepheshe.Singakha isikhunta kanye nezakhiwo.

Q6.Ithini isampula yenqubomgomo yakho?
A: Singahlinzeka ngesampula uma sinezingxenye ezilungile esitokweni, kodwa amakhasimende kufanele akhokhe izindleko zesampula futhi
izindleko ze-courier.

Q7.Ingabe uyazivivinya zonke izimpahla zakho ngaphambi kokulethwa?
A: Yebo, sinesivivinyo esingu-100% ngaphambi kokulethwa

Q8: Ulenza kanjani ibhizinisi lethu libe yisikhathi eside nobudlelwano obuhle?
A:1.Sigcina izinga elihle nezintengo ezincintisanayo ukuze siqinisekise ukuthi amakhasimende ethu ayazuza;
2. Sihlonipha wonke amakhasimende njengomngane wethu futhi senza ibhizinisi ngobuqotho futhi senze ubungane nawo,
kungakhathaliseki ukuthi bavelaphi.