I-Professional Natural Non-Stick Cookware Epholile Phonsa I-ayina Yeskillet Yokuthosa Ipani

Incazelo emfushane:


Imininingwane Yomkhiqizo

FAQ

Omaka bomkhiqizo

Uhlolojikelele
Imininingwane Esheshayo
Uhlobo:
Amapani
Isitofu Esisebenzayo:
Ukusetshenziswa Okujwayelekile Kwegesi Ne-Induction Cooker
Uhlobo lwamapani:
Amapani okuthosa namakhono
Uhlobo Lwensimbi:
Insimbi
Isitifiketi:
Sgs
Isici:
Esimeme
Indawo Yomsuka:
I-Hebei, China
I gama le-brand:
I-Forrest
Inombolo Yemodeli:
I-FRS-282
Igama lomkhiqizo:
I-Professional Cast Iron Skillet Fry Pan
Okubalulekile:
I-High Purity Cast Iron
Usayizi:
42.5x27x12cm
Isibambo:
Isibambo sensimbi
Umbala:
mnyama
Ukugqoka:
amafutha yemifino
Isimo:
nxazonke
Isisindo:
6kg
Phansi:
Isicaba
Ilogo:
Ilogo Yekhasimende Iyamukeleka

I-Professional Natural Non-Stick Cookware Epholile Phonsa I-ayina Yeskillet Yokuthosa Ipani



 

 

Igama Lomkhiqizo I-Cast Iron Skillet Efakwe Ngaphambi Kwesizini
Into No. FRS-284
Okubalulekile Insimbi
Ukugqoka Amafutha Emifino
Usayizi u30cm
NW 3.5kg
Ukupakisha

ucezu olulodwa esikhwameni se-poly, isikhwama esisodwa se-poly ebhokisini,

amabhokisi amane ekhathoni

Isevisi

OEM kanye ODM

 

UKUSEBENZISA&NAKEKELA:

uNgaphambi kokupheka, gcoba amafutha emifino endaweni yokupheka epanini lakho bese ushisa ngaphambili kancane.

uONjengoba isitsha sesishiswe kahle, usulungele ukupheka.

uIzinga lokushisa eliphansi kuya elimaphakathi lanele iningi lezinhlelo zokusebenza zokupheka.

uSICELA UKHUMBULE: Ngaso sonke isikhathi sebenzisa i-oven mitt ukuze uvimbele ukusha lapho ukhipha amapani kuhhavini noma ku-stovetop.

uNgemva kokupheka, hlanza ipani lakho ngebhulashi lenayiloni noma isipontshi namanzi ashisayo anensipho.

Iziwashi eziqinile nama-abrasives akufanele neze zisetshenziswe.

(Gwema ukufaka ipani elishisayo emanzini abandayo. Ukushaqeka okushisayo kungenzeka kubangele insimbi igoqe noma iqhekeke).

uIthawula lome ngokushesha futhi ufake amafutha omfushane kancane epanini lisafudumele.

uGcina endaweni epholile, eyomile.

 



 

Iphakheji kanye Nokuthunyelwa:

 



 






 



 

FAQ 

Q1.Ithini imigomo yakho yokupakisha?
A: Ngokuvamile, sipakisha izimpahla zethu emabhokisini amhlophe angathathi hlangothi kanye namabhokisi ansundu.Uma ubhalise ngokusemthethweni ilungelo lobunikazi,
singapakisha izimpahla emabhokisini akho anegama ngemuva kokuthola izincwadi zakho zokugunyaza.

Q2.Ithini imigomo yakho yokukhokha?
A: T/T 30% njengediphozithi, kanye no-70% ngaphambi kokulethwa.Sizokubonisa izithombe zemikhiqizo namaphakhejingaphambi kokuthi ukhokhe ibhalansi.

Q3.Ithini imigomo yakho yokulethwa?
A: EXW, FOB, CFR, CIF, DDU.

Q4.Kuthiwani ngesikhathi sakho sokulethwa?
IMP: Ngokuvamile, kuzothatha izinsuku ezingu-30 kuya kwezingu-60 ngemva kokuthola inkokhelo yakho kusengaphambili.Isikhathi esithile sokulethwa sincike
ezintweni kanye nenani le-oda lakho.

Q5.Ungakwazi yini ukukhiqiza ngokwamasampula?
A: Yebo, singakhiqiza ngamasampula akho noma imidwebo yobuchwepheshe.Singakha isikhunta kanye nezakhiwo.

Q6.Ithini isampula yenqubomgomo yakho?
A: Singahlinzeka ngesampula uma sinezingxenye ezilungile esitokweni, kodwa amakhasimende kufanele akhokhe izindleko zesampula futhi
izindleko ze-courier.

Q7.Ingabe uyazivivinya zonke izimpahla zakho ngaphambi kokulethwa?
A: Yebo, sinesivivinyo esingu-100% ngaphambi kokulethwa

Q8: Ulenza kanjani ibhizinisi lethu libe yisikhathi eside nobudlelwano obuhle?
A:1.Sigcina izinga elihle nezintengo ezincintisanayo ukuze siqinisekise ukuthi amakhasimende ethu ayazuza;
2. Sihlonipha wonke amakhasimende njengomngane wethu futhi senza ibhizinisi ngobuqotho futhi senze ubungane nawo,
kungakhathaliseki ukuthi bavelaphi.

 

Noma yiziphi izithakazelo, Sicela ukhululekeothintana nayethina!Ngiyabonga

 


  • Okwedlule:
  • Olandelayo:

  • Imikhiqizo Ehlobene