I-Cast iron ecwebezelayo enombala ocwebezelayo yesethi yokupheka ye-FDA egunyazwe ngesibambo sensimbi ecijile neknobho noma ifindo lensimbi engagqwali
- Uhlobo:
- I-Casseroles
- Ikhava Yebhodwe:
- Ngekhava Yembiza
- Ububanzi:
- 24cm
- Okubalulekile:
- Insimbi
- Uhlobo Lwensimbi:
- Insimbi
- Isitifiketi:
- I-FDA, i-LFGB
- Isici:
- Iqinile, Igcwele
- Indawo Yomsuka:
- I-Hebei, China
- I gama le-brand:
- I-Forrest
- Inombolo Yemodeli:
- FRS-3058
- Igama lomkhiqizo:
- I-Cast iron color ecwebezelayo yoqweqwe lwe-cookware yesethi ye-FDA evunyelwe
- Isibambo:
- I-Cast Iron Handle
- Ukugqoka:
- Ukufakwa koqweqwe lwawo
- Ilogo:
- Ilogo Yekhasimende
- Ukusetshenziswa:
- Ikhishi Lasekhaya
- Isimo:
- Umumo Oyindilinga
- Phansi:
- Isicaba
- Umbala:
- Okubomvu okumnyama njengesicelo sakho
- I-Knob:
- Cast iron noma SS knob
- I-coating yangaphakathi:
- I-Nonstick Coatig
Imininingwane
1.Supply to USA, Europe, and Austrilia
2.Ukuhlanza Insimbi Yakho Yokuphonswa Koqweqwe Lwakho
Vumela izinto zokupheka ziphole ngaphambi kokuwashwa.
Sula isitsha sokupheka ngokushesha.
Sebenzisa kuphela amaphedi epulasitiki noma enayiloni ukuze ugweme ukulimaza koqweqwe lwawo.
Ukuze uthole amabala aqhubekayo, cwilisa ingaphakathi le-cookware amahora angu-2 kuya kwangu-3
Ukuze ususe noma yikuphi okubhakwe ezinsalela zokudla, bilisa ingxube yamanzi enkomishi engu-1 nezipuni ezimbili zokubhaka soda ku-cookware.
Musa up side phansi lid ebhodweni, lokho kusho enamathela koqweqwe lwawo abakwazi ukuthintana ngqo, okuzokwenza bhala phezu.
Njengoba wonke umuntu azi ukuthi i-cast iron cookware iyintandokazi ekhishini lethu, kungani kuyisinqumo esihle ezinhlotsheni eziningi zezitsha?
Njengoba wonke umuntu azi ukuthi i-cast iron cookware iyintandokazi ekhishini lethu, kungani kuyisinqumo esihle ezinhlotsheni eziningi zezitsha?
1. I-cast iron inokugcinwa kokushisa okuhlala isikhathi eside, isakaza ukushisa kahle kakhulu.le nzuzo iyenza ifaneleke kakhulu "i-stove top to table top".igcina ukudla kufudumele.
2. Ngokugcotshwa kwangaphambi kwesikhathi ngamafutha ekhwalithi, izitsha zokupheka zensimbi ezisansimbi zicishe zingabi-stick.bese zingahlala izizukulwane ngezizukulwane.
3. Singakwazi futhi ukubeka i-koqweqwe lwawo oluhle olunemibala ngaphandle nangaphakathi ukuze luhlobise ikhishi .lisagcina ubuhle bensimbi ecijile, futhi kulula ukuyihlanza.
4. Sonke siyazi ukuthi iyi-cookware enempilo, lapho kusetshenziswa izitsha zensimbi ezinongwengwe, inani elincane lensimbi elikhishelwa ekudleni liyinzuzo empilweni yethu.
Sekukonke, izici ezinempilo, ezihlala isikhathi eside, nezinhle zokufudumeza zenze izitsha zokupheka zensimbi zaba into eyisibopho emakhishini amaningi.Izindawo ezinoqweqwe oluqinile zinikeza imibala kanye nokuhlanza okulula.
1. Ukwamukela Ukukhiqiza kwe-OEM: Umkhiqizo, Iphakheji...
2. I-oda lesampula
3. Sizokuphendula ngombuzo wakho emahoreni angama-24.
4. ngemva kokuthumela, sizokulandelela imikhiqizo kanye njalo ezinsukwini ezimbili, uze uthole imikhiqizo.Lapho uthola i
izimpahla, zihlole, futhi unginikeze impendulo.Uma unemibuzo mayelana nenkinga, xhumana nathi, sizokunikeza
indlela yokuxazulula inkinga yakho.
Q1.Ithini imigomo yakho yokupakisha?
A: Ngokuvamile, sipakisha izimpahla zethu emabhokisini amhlophe angathathi hlangothi kanye namabhokisi ansundu.Uma ubhalise ngokusemthethweni ilungelo lobunikazi,
singapakisha izimpahla emabhokisini akho anegama ngemuva kokuthola izincwadi zakho zokugunyaza.
Q2.Ithini imigomo yakho yokukhokha?
A: T/T 30% njengediphozithi, kanye no-70% ngaphambi kokulethwa.Sizokubonisa izithombe zemikhiqizo namaphakheji
ngaphambi kokuba ukhokhe imali esele.
Q3.Ithini imigomo yakho yokulethwa?
A: EXW, FOB, CFR, CIF, DDU.
Q4.Kuthiwani ngesikhathi sakho sokulethwa?
IMP: Ngokuvamile, kuzothatha izinsuku ezingu-30 kuya kwezingu-60 ngemva kokuthola inkokhelo yakho kusengaphambili.Isikhathi esithile sokulethwa sincike
ezintweni kanye nenani le-oda lakho.
Q5.Ungakwazi yini ukukhiqiza ngokwamasampula?
A: Yebo, singakhiqiza ngamasampula akho noma imidwebo yobuchwepheshe.Singakha isikhunta kanye nezakhiwo.
Q6.Ithini isampula yenqubomgomo yakho?
A: Singahlinzeka ngesampula uma sinezingxenye ezilungile esitokweni, kodwa amakhasimende kufanele akhokhe izindleko zesampula futhi
izindleko ze-courier.
Q7.Ingabe uyazivivinya zonke izimpahla zakho ngaphambi kokulethwa?
A: Yebo, sinesivivinyo esingu-100% ngaphambi kokulethwa
Q8: Ulenza kanjani ibhizinisi lethu libe yisikhathi eside nobudlelwano obuhle?
A:1.Sigcina izinga elihle nezintengo ezincintisanayo ukuze siqinisekise ukuthi amakhasimende ethu ayazuza;
2. Sihlonipha wonke amakhasimende njengomngane wethu futhi senza ibhizinisi ngobuqotho futhi senze ubungane nawo,
kungakhathaliseki ukuthi bavelaphi.
