Uqweqwe olumhlophe lwe-iron roaster epanini elingunxande

Incazelo emfushane:


Imininingwane Yomkhiqizo

FAQ

Omaka bomkhiqizo

Uhlolojikelele
Imininingwane Esheshayo
Uhlobo:
Amapani
Uhlobo lwamapani:
Amapani okugazinga
Uhlobo Lwensimbi:
Insimbi
Isitifiketi:
I-FDA, LFGB, Sgs
Isici:
Esimeme
Indawo Yomsuka:
I-Hebei, China
I gama le-brand:
I-Forrest
Inombolo Yemodeli:
FRS-727
umkhiqizo:
Uqweqwe olumhlophe lwe-iron roaster epanini elingunxande
uhlobo:
amapani, ama-skillet, ama-griddles, amapani okugaya
Umbala:
Zincike
Ukusetshenziswa:
Ukupheka Kwasekhaya
Incazelo:
I-Non Stick Pan Set
Phansi:
Ukungeniswa Ngokuzithandela
Usayizi:
16/18/20/22/24/26/28/30/32cm
Igama lomkhiqizo:
I-Non Stick Fry Pan
Ngaphakathi:
I-Nonstick Coatig
Isibambo:
I-Soft Touch Handle

amapani ensimbi

 

Into No. FRS-727
izilinganiso   35.5×22.5×6cm
isitifiketi I-FDA, SGS,LFGB
impahla Insimbi
ukwelashwa kwendawo okulungiselelwe ngaphambilini, okunamenyezelwayo, okupayiziwe, kanye nengcina
ukusetshenziswa nokunakekelwa

SEBENZISA: I-Enamel Cast Iron ingasetshenziselwa cishe noma iyiphi indlela yokupheka, igesi, ugesi, i-ceramic*, induction kanye kuhhavini.Akunconyelwe ukusetshenziswa kuma-grill angaphandle noma phezu kwamalangabi avulekile angaphandle.

Ungasebenzisi kuhhavini ye-Microwave

Uma usebenzisa phezu kwe-ceramic noma ingilazi yokupheka, phakamisa njalo i-cookware ukuze uhambe, ungalokothi usheleli uwele phezulu.

Ungalokothi ushise ipani elingenalutho Khetha ukushisa okuphansi kuya kokuphakathi uma upheka phezulu kwesitofu.

Sebenzisa izitsha zokhuni noma ze-silicone.Izitsha ze-Metallic Culinary ziklwebha i-cookware yoqweqwe lwawo.

Ngaso sonke isikhathi sebenzisa indwangu noma i-oven mitt ukuze uhambise izinto zokupheka usuka phezulu esitovini noma kuhhavini.Ungabeki izinto zokupheka phezu kwekhawunta noma amatafula angavikelekile, beka phezu kwe-trivet, indwangu noma ibhodi.

Ukuze usebenze kahle kakhulu, ungeqi ku-400 degrees F.
I-phenolic knob i-ovini iphephile kuphela kuma-degrees F angu-400.

Ukuqedwa koqweqwe lwawo kuhlala isikhathi eside, kodwa kungaqhuma uma kugoqekile, kwehlisiwe noma uma kusetshenziswa izindlela zokupheka ezingafanele.

NAKEKELA:

Vumela izinto zokupheka ziphole ngaphambi kokuwashwa.

Geza izandla ngamanzi anensipho afudumele ukuze ulondoloze ukubukeka kwangempela kwe-cookware.Sula isitsha sokupheka ngokushesha.
Ungavumeli umoya wome.

Sebenzisa kuphela amaphedi epulasitiki noma enayiloniukugwema ukulimaza koqweqwe lwawo.

Ukuze uthole amabala aqhubekayo, cwilisa ingaphakathi le-cookware amahora angu-2 kuya kwangu-3 ngesisombululo sethisipuni esingu-1 se-bleach ku-pint eyodwa yamanzi.

Ukuze ususe noma yikuphi okubhakwe ezinsalela zokudla, bilisa ingxube yamanzi enkomishi engu-1 nezipuni ezimbili zokubhaka soda ku-cookware.


 











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